
Our Expertise
Transforming Ideas intoIndustry Excellence
35+ years of innovation across Food, Non-Food, and Pharmaceutical sectors
Our Product Categories
Comprehensive solutions across multiple industries, backed by decades of expertise
Food Products
Comprehensive food processing solutions
- Culinary products (Wet and dry condiments)
- Emulsified / Non emulsified sauce, Ketchup, Red & Green sauces
- Mineral & Drinking Water & Flavored & Sparkling water
- Beverages (Alcoholic & Non-Alcoholic)
- Beverages – Soft drink, Energy drink, Juices, Nectar, Functional Drink
- Dairy - Milk and Flavored milk, Cream, Cooking cream, Whipp cream, Custard, Yoghurt
- Ice-creams & Mix
- Frozen and Canned Vegetables
Non-Food Products
Expert solutions for personal care products
- Hair Care
- Toothpaste
- Face & depilatory Creams
- Detergent
- Toilet Soap
- Shampoo
- Household toiletries etc
Pharmaceuticals & Ayurvedic
Advanced pharmaceutical manufacturing solutions
- Tablets
- Hard Antibiotics Capsules
- Soft Capsules – Pudin Hara, Ashwagandha
- Dry Antibiotic syrup
- Liquid Syrup
- Candies medicated and non medicated – Hajmola, Plain flavoured candies
Quality Assurance
Certifications & Standards
Expertise in providing certification standards
FSSC 22000
Food Safety System Certification
BRC
British Retail Consortium Global Standard
ISO
International Organization for Standardization
SEDEX
Ethical Trading Initiative
HSE
Health, Safety & Environment Certification
GSO/CODEX
International Food Standards
Technical Expertise
Comprehensive technical solutions and raw material expertise
Machinery Expertise
- Utilities – Water treatment, ETP, Compressor, Refrigeration, Boiler etc.
- CIP System
- Mixing and processing
- Filling & Packing
- European & Asian machine suppliers
- Raw & Packaging material through JV Partner
Raw Materials & Processing
- Fruit Juice - Orange, Apple, Pineapple, Mango pulp, Papaya, Guava, Pomegranate
- Milk powders - Skimmed, Full cream, Instant, Butter milk, Whey powders
- Dairy fats - AMF, WPC, MPC, CASEIN
- Sweet Ingredients - Coconut, Liquid Glucose, Starch, Fructose, Sorbitol
- Culinary Ingredients - Egg yolk liquid, shelf stable powder, Refined oils
- Stabilizing systems & starch varieties
Product Development
- Custom formula development
- Product optimization
- Quality control systems
- Process standardization
- Packaging solutions
- Shelf-life enhancement